There are many variants found in the laphing Tibetan food items. Amongst the most well-liked variants in the laphing recipe is soup laphing and wai wai laphing. Move eleven: Heat a pan in low flame. Increase oil. When it’s warm, insert bay leaves, szechuan pepper, dill seed and cinnamon stick. https://viralrang.com/easiest-way-to-make-laping-laphing-in-just-4-steps-tibetan-laphing-recipe/