Like a flat spaghetti noodle — that’s fettuccini. It’s a thicker and more dense noodle. It’s fairly broad, so it works well with chunky meat sauces, as opposed to other types of long pasta. Naturally, creamy alfredo sauce tossed in with fettuccine is a dynamic duo. Some pasta varieties are https://louisfwite.worldblogged.com/42211140/top-guidelines-of-cerveja-benediktiner